About This Event
Few dishes feel as nostalgic and satisfying as pierogi—and now you can learn to make them from scratch. In this immersive class, you’ll craft dough, fill, fold, and cook your own batch of delicious dumplings while learning chef tips for texture, sealing, and flavor balance. Enjoy pierogi fresh from the pan, paired with curated wine selections and toppings prepared by our culinary team.
Guests take home their recipes and the confidence to recreate these comfort-food classics at home.
SPECIAL BONUS: Attendees receive 10% off wine and merchandise in the tasting room.
Where It's Happening
Meet the Organizer
Northern Michigan's premier wine and culinary destination featuring two tasting rooms, a boutique Inn, multiple special event venues, unique offerings, and an onsite seasonal restaurant. Visit our website for information, hours, and locations.
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