About This Event
Celebrate the beauty of simple ingredients in this interactive class devoted to bruschetta and crostini—the ultimate bite-sized expressions of flavor.
Guided by our culinary team, you’ll prepare a variety of seasonal toppings, learn proper knife techniques, and craft perfectly toasted crostini using artisan breads. From classic tomato-basil to whipped cheeses, marinated vegetables, herbs, and wine-friendly spreads, you’ll explore how texture and acidity come together on the plate.
Enjoy tastings paired with Black Star Farms wines that highlight how these vibrant bites shine. A delicious, skill-building class perfect for home entertainers and food lovers.
SPECIAL BONUS: Attendees receive 10% off wine and merchandise in the tasting room.
Where It's Happening
Meet the Organizer
Northern Michigan's premier wine and culinary destination featuring two tasting rooms, a boutique Inn, multiple special event venues, unique offerings, and an onsite seasonal restaurant. Visit our website for information, hours, and locations.
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