Old Mission Peninsula is 31.8 square miles of rolling vineyards, scenic views and award-winning wines. As a celebration of Michigan Wine Month, we are partnering with the Wineries of Old Mission Peninsula® (WOMP) to host a special one-night food/wine pairing event on Saturday, May 20 . Wines from nine WOMP wineries will be paired with handcrafted food prepared by Grand Traverse Resort chefs.
DATE: Saturday, May 20
TIME: 7:00 p.m. - 10:00 p.m.
LOCATION: Michigan Ballroom at Grand Traverse Resort and Spa
PARTICIPATING WINERIES: 2 Lads Winery, Black Star Farms, Bowers Harbor
Vineyards, Brys Estates, Chateau Chantal, Chateau Grand Traverse,
Hawthorne Vineyards, Mari Vineyards, and Peninsula Cellars.
$75 per adult or $150 per couple. Tickets include nine wine/food pairing tickets (price includes tax and gratuity). Additional food/wine pairing tickets will be available for purchase on-site at the event. Must be 21.
WOMP DINNER MENU (PDF): Our nine-course food/wine pairing menu unites wine from each WOMP winery with a unique dish designed to create the perfect harmony of flavors. Menu highlights include poached sweet rock shrimp, fennel spiced housemade pork sausage, beef short ribs and much more.
LIVE MUSIC: Blake Elliott, a popular Traverse City musician, has a
recipe for a sweet sound: start with a little folk, throw in some jazz,
add a touch of funk, and finish off with a healthy dose of the blues and
soul. Coupled with a trademark vintage look and style, Elliott delivers
an eclectic mix of original music that blends the present with the
OVERNIGHT PACKAGE: An overnight package is available for the WOMP Dinner, including everything needed for a memorable wine-themed weekend getaway. For package pricing and details, visit grandtraverseresort.com/wompdinner.