Take a night off from cooking and enjoy a delicious takeaway dinner for two (including a bottle of house wine) created by Chef John Wojnarski and our inspired culinary team at the exclusive Inn at Black Star Farms. Experience one of Northern Michigan's premier wine and culinary destinations in the comfort of your home!

Dinner pick up is from 2:30-3:30 PM at the Inn at Black Star Farms

STARTING WITH

Krupnik (Polish Barley Soup)

Barley-Potato-Pork Rib-Parsley

FOLLOWED BY – CHOOSE ONE

Kielbasa (Sausage)

Fresh-Smoked-Sauerkraut-Apple-Pierogi 

OR

Golabki (Cabbage Rolls)

Late Season Cabbage-Wild Rice-Grass Fed Beef-Horseradish Crema-Pierogi

FINISHING WITH

Kremowka (Polish Cream Cake)

Puff-Mallard Custard- Berries