Spend an evening transported through Italian vineyards with Palette Bistro's Taste of Italy Wine Dinner. This five-course wine dinner prepared by Scott Wiltjer, Chef de Cuisine, features: Roasted Vegetables and Mascarpone Tart, Lobster Bisque, Beet Salad, Lamb Meatballs, and Tiramisu. Special guest, Tom Tomalka will guide guests through perfectly paired Italian wines.
Five Courses
6:30pm
$80/person (+ tax + gratuity = $100.80)
For additional details, call 231.348.3321
I
Tart
roasted vegetables, mascarpone, puff pastry
Borgo Maragliano Chardonnay Brut
II
Lobster Bisque
lobster salad, crème fraiche, chives
Lenotti Colle dei Tigli 2022 &
Ottella Lugana 2022
III
Beet Salad
goat cheese, spiced walnuts, baby greens, herb vinaigrette
Villa de Vetrice Chianti Rufina 2019 &
Casaloste Chianti Classico 2018
IV
Lamb Meatballs
bucatini, sofrito, pecorino romano
Paolo Manzone Barolo 2017 &
Malvira Roero Riserva Trinita 2015
V
Tiramisu