About This Event
Join us for the Leelanau Peninsula Chamber of Commerce Annual Meeting & Dinner. Enjoy an evening mingling with other community members and learn more about what your chamber is doing to benefit local businesses, tourism, and community advocacy.
The evening will begin with a cocktail reception in the loft at The Barn at French Valley Vineyard followed by a short business meeting and buffet dinner service in the lower level. Business of the Year will be awarded.
A cash bar will be available with a selection of French Valley Vineyard wines, beer, water and coffee stations.
Food service includes hors d'oeuvre display, plated salad with organic spring greens tossed with pear-infused white balsamic vinaigrette topped with dried cherries & toasted almonds, with freshly baked rolls and butter for the table. Buffet dinner includes a carving station with garlic & herb-crusted Steamship Round of Beef, Chicken Breast Forestiere sauteed with fire-roasted leeks and forest mushroom sauce, smoked gouda redskin mashed potato, penne pasta with tomato, basil cream, artichoke hearts & fire-roasted sweet peppers with asiago cheese, and fresh vegetable medley with basil & olive oil.
Advance tickets are required.
Leelanau Chamber Members: $90/person
Table of 8 ppl: $720
Non-Members (Leelanau Chamber): $105/person
For questions, contact Jamie Jewell at 231.835.0104 or info@leelanauchamber.com.
Where It's Happening
Meet the Organizer
The Leelanau Peninsula Chamber of Commerce has the mission of enhancing the economic well-being of tourism, business, industry, agriculture, and the arts, while striving to preserve the amenities of the Leelanau Peninsula. The Chamber also acts as the Visitor Information Center for Leelanau County.
View more events