CITY PARK GRILL'S

John Cross Wine Dinner featuring Elk Cove

Four wines perfectly matched with classic fish entrées featuring local’s favorite, John Cross Fisheries.

Established in 1945, John Cross Fisheries is a family owned and operated fresh fish and seafood market.

Elk Cove Vineyards was founded by Pat and Joe Campbell in 1974 a in Oregon. Their goal: hand-crafted, estate-grown, cool-climate wines that rival the best in the world.

Five Courses, Four Wines

6:30pm

Wine Dinner | $85 (plus tax & gratuity)

Optional Wine Pairing | $20/pp (plus tax & gratuity)

Reservations Required

For additional details, call 231.347.0101.

I

Whitefish Pepperoni Pizette Bianca

creamy horseradish sauce, red onion, arugula

Elk Cove Estate Grown Pinot Gris 

II

Smoked Lake Trout Cakes

lemon-curry vinaigrette, mixed greens, pickled red onion, roasted sweet potatoes

Elk Cove Estate Grown Pinot Blanc

III

Fried Perch Taco

cilantro-lime cabbage slaw, chorizo, corn salsa, queso fresco

Elk Cove Estate Grown Rosé

IV

Creamy Tuscan Baked Salmon

mushrooms, rice pilaf

Elk Cove Estate Grown Willamette Pinot Noir

V

Lemon Cream-filled Crêpes

mixed berry compote

Optional Premium Wine Offering

Elk Cove Estate Grown Reserve Pinot Noir | $20pp (+ tax + gratuity)