PALETTE BISTRO

Italian Christmas Wine Dinner

Celebrate the holidays at Palette with a five-course Italian pairings dinner: Beef Carpaccio, Cioppino, Sausage and Mushroom Ragu, Porchetta, and Panettone. Each course is perfectly paired with Italian wines presented by special guest Michael Heintz of Enotec.

Five-course Wine Dinner

6:30pm

$65/person (+ tax + gratuity = $81.90)

Ticket Required

For additional details, call 231.348.3321.

I

Beef Carpaccio

parmesan, arugula, fig mostarda, honey citrus, olive oil

Cantina di Caldaro Pinot Grigio Alto Adige 2020

II

Cioppino

lobster, clam, shrimp, scallop, fennel, carrot, onion, basil, celery, tomato, parsley, crostini

Kaltern Schiava Classico 2019

III

Sausage & Mushroom Ragu

tagliatelle, focaccia

Ronchi di Pietro Schiopettino 2016

IV

Porchetta

gnocchi, fennel, salsa verde, rosemary jus

Fanetti Vino Nobile di Montepulciano 2015

V

Panettone

vanilla cream, fresh berries