Feast on seasonal dishes like pumpkin apple flatbread and maple rosemary pork roulade perfectly paired.
Special guest, Mike Zagaroli, will guide guests through a sampling of autumnal wine features. Early reservations are suggested for this popular food and wine favorite.
Four-course Wine Dinner
Wine Dinner & Pairings $49.95 (plus tax & gratuity= $62.94)
For additional details, call 231.347.0101.
Pumpkin Apple Flatbread
chorizo, caramelized onion, gruyere
Stolpman Para Maria Red Blend
Ratatouille Stuffed Bell Pepper
arugula - farrow salad
Valravn Cabernet Sauvignon
Maple Rosemary Pork Roulade
warm brussels sprout, butternut squash, cranberry salad & candied pecan, sweet potato mash
Averaen Pinot Noir
Chocolate Bourbon Pecan Pie Cupcakes
butter pecan frosting