About This Event
Pick up time is between 2:30 pm – 3:30 pm Saturday, February 13 at the Inn at Black Star Farms.
STARTING WITH
Crab & Kiwi Salad
White Crab-Kiwi-Candied Citrus-Chive
Winemaker’s Suggested Pairing 2018 Arcturos Sauvignon Blanc
FOLLOWED BY – CHOOSE ONE
Beef
Balsamic Thyme Flank-Crunchy Fennel- Shaved Parmesan
Sautéed Baby Turnips-Confit Potato
Winemaker’s Suggested Pairing 2017 Arcturos Merlot
OR
Fish
Halibut-Haricot Vert-Snow Peas-Cherry Tomato
Citrus Saffron Beurre Blanc
Winemaker’s Suggested Pairing 2018 Arcturos Pinot Blanc
FINISHING WITH
Clafouti
Pear-Candied Ginger-Apple Brandy
Chantilly Cream
Winemaker’s Suggested Pairing 2019 Arcturos Late Harvest Riesling
ONE MORE SWEET ENDING
Truffle
White Chocolate-Raspberry-Rose
Where It's Happening
Meet the Organizer
Northern Michigan's premier wine and culinary destination featuring two tasting rooms, a boutique Inn, multiple special event venues, unique offerings, and an onsite seasonal restaurant. Visit our website for information, hours, and locations.
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