In honor of our 25th Anniversary and our history with Leelanau Cheese Company, we will host a traditional Raclette Dinner at the Inn at Black Star Farms. Leelanau Cheese made their award-winning Raclette and Fromage Blanc from 2000-2014 in what is now our members-only Barrel Room.

This fun and interactive way of dining originated in the Swiss Alps. It involves an electric tabletop grill with small pans beneath. Meats, potatoes, vegetables, and bread are brought to your table and warmed on the grill top, while slices of raclette cheese are placed in the small pans to melt. Sharing stories while creating personalized dishes on a raclette grill is an activity everyone will love!

Menu

Raclette Cheese

Chicken Sausage, Canadian Bacon, Salami

Asparagus, Peppers, Mushrooms

Petite Potatoes

Cornichons

Fresh-Baked Bread

• The ticket price does not include wine. Wines by the glass and bottle will be available for an additional cost.

• Due to the nature of the event, all tickets are for two people. Grills will be shared with other participants. 

• No menu substitutions are available.