Our culinary and events team invites you to an evening you will remember forever at the exclusive Inn at Black Star Farms. Our wine-paired culinary experiences are inspired by the best local, seasonal ingredients sourced from Northern Michigan’s finest farms along with our own in Suttons Bay.

Join us as we honor these local treasures!

Your culinary experience begins at 6:30 PM with a welcome reception and a brief presentation with mushroom expert Matt Hall of Midnight Harvest.

Dinner follows at 7 PM, where Estate Chef John Korycki will demonstrate the culinary magic of mushrooms throughout the evening.

The price is all-inclusive and includes dinner, wine pairings, tax, and service fees.

View the menu here.

*Due to the nature of our special curated culinary events, menu substitutions can not be accommodated. Please contact our events department at 231-944-1258 with any questions or concerns.