Kick off summer with a fabulous wine dinner. City Park Grill's Chef de Cuisine Erin Conger has created a delicious five-course menu, paired perfectly with refreshing wines form bigLITTLE Wines. Owner and winemaker Peter Laing will be on hand to talk about these refreshing Leelanau, Michigan wines!
bigLITTLE Wine Dinner
CITY PARK GRILL
Five-Course Dinner $19.95pp | Optional Wine Pairings $15.95pp
Reservations Required 231.347.0101
1st Course
Stone Fruit Crostini
prosciutto, fresh mint, balsamic reduction
WINE: Tire Swing Brut
2nd Course
Grilled Vegetable Salad
farro, baby kale, Michigan apple balsamic vinaigrette, feta
WINE: 2017 Crayfish Pinot Gris
3rd Course
Smoked Salmon Rigatoni
grilled asparagus, peas, spinach, dill cream sauce
WINE: 2017 Open Road Rose
4th Course
Creamy Roasted Garlic Chicken
bacon-wild mushroom risotto
WINE: 2017 Treehouse White Pinot Noir
5th Course
Strawberry Panna Cotta
Learn more about City Park Grill online or by calling 231.347.0101.