PALETTE BISTRO

Armenia Wine Dinner at Palette Bistro

Explore the ancient wine history of Armenia at this six-course, five wines Armenia Wine Dinner at Palette Bistro, Wednesday, September 18 at 6:30pm. Feast on traditional Armenian food prepared by Scott Wiltjer, Chef de Cuisine, features: Baba Ghanoush, Khachapuri, Beet Carpaccio, Rabbit & Goat Cheese Tortellini, Dolma and Baklava. Special guest, Tom Tomalka of AHD Vintners will guide guests through perfect Armenia Wine pairings.

Six Courses, Five Wines

6:30pm

$85/person (+ tax + gratuity = $107.10)

For additional details, call 231.348.3321

I

Baba Ghanoush

Coveyou Farms eggplant, tourshi, lavish bread

KEUSH Origins Sparkling

Voskehat & Khatouni

II

Khachapuri

mozzarella, feta, herbs, local eggs

Van Ardi 100% Kangun

III

Beet Carpaccio

grilled peaches, prosciutto, burrata, balsamic vinegar

Van Ardi Estate Red Blend

Areni, Haghtanak, Milagh

IV

Rabbit & Goat Cheese Tortellini

swiss chard, brown butter pesto

Noa 100% Areni

V

Dolma

red peppers stuffed with spiced lamb, rice pilaf, tomato lecho

Zulal 100% Areni

VI

Baklava