To celebrate our partnership with the Great Lakes Equestrian Festival in 2019, we are offering two exclusive cocktail pairing dinner experiences open only to GLEF exhibitors, families, sponsors and guests. These dinners include four courses, each of which is served with a cocktail crafted to complement the menu. Each menu is inspired by and is made from local in-season ingredients from around Northwest Michigan.

APPETIZERS

paired cocktail: Magic GLEF

fresh mozzarella bocconcini, basil leaf and cherry tomato skewers drizzled with aged balsamic and olive oil

Italian-style meatballs on marinara with Parmesan and fresh basil

SALAD

paired cocktail: East Bay Dream

classic Caesar finished with Parmesan frico

ENTREÉ

paired cocktail: The Stallion

roasted pork tenderloin stuffed with prosciutto, buffalo mozzarella and sage leaves and finished in a light gravy

OR

pan seared chicken breast in a lemon caper sauce

both entrees served with

crispy Parmesan garlic mashed potatoes

sautéed broccoli rabe

orzo pasta salad with lemon, green olives and fresh local arugula

DESSERT

paired cocktail: Flintfields Smash

tiramisu (lady fingers soaked in espresso, layered with whipped, sweet mascarpone and dusted with cocoa powder)