Join special guest Joe Schlegel, Imperial Wine and Spirits, for an evening filled with rich flavors featuring a delicious variety of entrées prepared with locally sourced Plath's Meats.
Four-course Wine Dinner
6:30pm
Dinner $27.95 | Optional Wine Pairing $16.95 (plus tax & gratuity)
For additional details, call 231.347.0101.
I
Mini Brie Grilled Cheese
whiskey-maple glazed slab bacon
fried egg, arugula
2016 Selbach-Oster Zeltinger Schlossberg Kabinett, Mosel, Germany
II
Mixed Greens Salad
smoked turkey, grilled apples, pecans
gouda, braised leeks, orange vinaigrette
2017 Left Foot Charley 'Island View' Pinot Blanc, Old Mission Peninsula, Michigan
III
Pear and Cranberry Glazed Smoked Pork Loin Chop
warm brussels sprout salad, sausage, butternut squash
smoked bleu cheese, honey mustard dressing
2015 J. Christopher "Basalte" Pinot Noir, Chehelam Mtns, Willamette Valley, Oregon WS91
IV
Pretzel Crusted Caramel-Bacon Cheesecake
bourbon apple sauce